Meminii, IGP Vaucluse, Blanc, 2023 |
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Ingredients
| Raw material: Grapes, Rectified concentrated musts (MCR) Acidity regulators (which may also be naturally present in wine): Tartaric acid, Citric acid Antioxidant: Ascorbic acid Stabilizer: Carboxymethylcellulose Preservative: Sulphites Bottled under a protective atmosphere |
Nutrition declaration
| 100 ml | |
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| Energy | 328 kJ / 79 kcal |
| Lipids | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 20 g |
| of which sugars | 20 g |
| Protein | 0 g |
| Salt | 0 g |