Presentation
Presentation
The Peyrières designates a place covered with various stones and pebbles, like the plots selected for this cuvée.
Location
Hills of clay-limestone terraces covered with pebbles.
Winemaking
Manual harvest and destemming. Traditional vinification with pumping-over at controlled temperature (25-27°).
Specifications
Alcohol content : 14,5 % vol.
Contains sulphites.
Ingredients & nutrition ›
Advice
Serving
Serve at 16-18°C
Tasting
A ruby color, aromas of red fruits, spices and licorice supported by a nice structure and smooth tannins.
Food pairings
Roasted veal or poultry, stew, goat and sheep cheeses...
