Terroir Daronton, Gigondas, Rouge, 2022

Presentation

Presentation
Originating from 13 names... those of the thirteen founders who came together and gathered a team of expert winemakers to create a trusted signature for Rhone Valley wines. As a tribute to their work, the name DARONTON was born from a blend of parts of their names.
The vintage
A challenging year! Facing extreme drought conditions, grapes have shown an impressive capacity of resilience. Post-harvest, the initial tastings have alleviated all potential concerns. In terms of quality, 2022 is a top vintage.
Terroir
Vines are located in the Grand Montmirail, Prébayon and Col du Cayron areas. Soils are made of clay, limestone and sandstones up to 500m high.
Winemaking
Hand harvest. Pumping-over at the beginning of the fermentation. Long vatting (20 days min.) at controlled temperatures (27-30°C).
Ageing
8-10 months in concrete tanks.
Varietals
Grenache : 75%
Syrah : 20%
Mourvèdre : 5%
Specifications
Alcohol content : 15 % vol.
Contains sulphites.
Vignerons engagés

Advice

Serving
16-18°C.
Tasting
The nose is complex and full of aromas: black & red fruits, spices... Ripe red fruits and soft spices are present on the mouth with very velvety tannins.
Food pairings
Red meat, lamb, roasted vegetables and aromatic cheeses.

Reviews

16/20
"Raspberry and strawberry notes on the nose. Earthy notes combine with spice, ginger and cigar box on the palate. Rich and heady with a warming, ripe finish. Alistair Cooper" [+]