Rhonéa - Nos Terroirs Bio, AOC Côtes du Rhône, Organic Red, 2021


The story
Coming from selected terroirs, our organic wines are subject to the rigorous know-how of the Rhonéa craftsmen and winegrowers. Our commitment to the environment is certified by the organic farming label and is also shown by a global environmental approach through a policy of sustainable development such as the preservation of biodiversity in the vineyard, the protection of natural resources, eco-design packaging, or the protection of local heritage.
With a view to more modern wines that are more respectful of nature, we have chosen to follow an eco-design approach for our products, in particular thanks to lighter bottles made up of 80% recycled glass, eco-friendly cartons -designed and 100% natural, labels labeled imprim'vert as well as "SmartGreen" caps 100% biobased, recyclable and renewable.
The terroirs that produce our Côtes-du-Rhône consist mainly of limestone soil with claysubsoil, which accounts for the wine’s rich character.
In the vineyard
Rich in our commitment and know-how in organic farming for more than 15 years, our winegrowers offer you a selection of terroirs respecting both the typicity of the soils and their biodiversity.
The vines are treated exclusively with natural plant protection products. This organic approach results in tasty grapes that are in excellent condition. These are tasted every day as vintage time nears to appraise their readiness, and picked when perfectly ripe to reflect their terroir. The wines are evaluated daily by our oenologist during fermentation. Pumping over and temperature are adjusted accordingly.
This wine is aged on the lees until bottling to retain its fresh fruity aromas and to soften the tannin.
AB Agriculture Biologique Certifié par FR-BIO-10 Agriculture France


Tasting notes
This wine reveals intense aromas of black fruit with a hint of cinnamon. On the palate, it will seduce you with a balance between aromas and roundness.
Food and wine pairings
It will be perfect to accompany a gigolette of lamb or braised white meat. This wine will be appreciated between 16 ° and 18 ° C.