Presentation

Presentation
The southern exposure of the slopes of Rasteau favors the over-ripening of the grapes. It is this particularity which led to the creation of the appellation "Vin Doux Naturel Rasteau" in 1944. The Cave de Rasteau, created in 1925, has a historical know-how in the vinification of its in the vinification of its very particular wines.
Location
Made from the emblematic grape variety of the Rhone Valley, on south-facing stony hillsides, our Signature exposed to the south, our Signature is made from very old vines aged between 60 and 90 years 90 years old which offer particularly concentrated grapes.
Winemaking
From very ripe old Grenache grapes in perfect sanitary condition and harvested by hand, our Master of Wine undertakes a long vatting with punching down and mutage on marc.
Ageing
50% of the blend is aged in barrels for 12 months before bottling.
Varietal
Grenache noir : 100%
Vignerons engagés

Advice

Serving
10-12°C
Tasting
A ruby color with mahogany reflections, a subtle alliance of roasted aromas (cocoa), very ripe fruits and spices (cocoa), very ripe fruits and spices, a complex and fresh set, harmonious and fine, a long and velvety finish.