Presentation
Presentation
Originating from 13 names... those of the thirteen founders who came together and gathered a team of expert winemakers to create a trusted signature for Rhone Valley wines. As a tribute to their work, the name DARONTON was born from a blend of parts of their names.
The vintage
Between heat and drought, the weather conditions have been challenging again this year. However, thanks to the remarkable resilience of our vines and the dedicated efforts of our Artisan Winegrowers and technical staff, the 2022 vintage promises to be of outstanding quality.
Terroir
Marl and gypsum from the Trias period. Sandy soils from the Miocene era.
Winemaking
Harvest at optimum maturity. Cold maceration for 6 to 8 days (10°C). Pumping-over and racking off. Fermentation at controlled temperature (25-27°C) for around 15 days.
Varietals
Grenache noir
Syrah
Syrah
Specifications
Contains sulphites.
Ingredients & nutrition ›
Advice
Serving
14-16°C
Tasting
Red and black fruits, structured and well-balanced.
Food pairings
Beef stew, marinated vegetables, grilled tofu with eggplants.
