‘Tasty wines for tasty moments’, that’s what the Rhonéa signature range stands for.
Presentation
Presentation
As in cooking, we carefully select terroirs and grape varieties to best express the original flavours of each appellation in a fruity, expressive style with silky tannins. Each cuvée is enjoyable from the moment it is bottled.
Location
Sandy marls, clay and limestone terroir.
In the vineyard
Hand-harvest at optimum maturity. From their arrival to the cellar until they arrived in the vats, grapes are maintained at cold temperatures (4-6°C) to preserve their aromas.
Vinification
Alcoholic fermentation takes place at a low temperature and is stopped by "mutage" (addition of pure neutral alcohol) to maintain a certain level of natural sugar, balanced by acidity. 4-6 months in vats
Varietal
Muscat blanc à petits grains : 100%
Specifications
Advice
Serving
6-8°C.
Tasting
Smooth & generous on the nose. Beautifully balanced on the palate between freshness and roundness.
Food pairings
Aperitif, in cocktails, with foie-gras and fruity desserts.
Reviews
"Jasmine and fresh flowers on the nose. The sweetness on the palate dominates, with lowish levels of acidity."
"Très pâle, ourlé de reflets vifs, ce Muscat fleure bon la rose, l'abricot rôti et l'anis étoilé. La fraîcheur est le maître mot du palais, ajoutant une touche exotique (litchi) à une matière soyeuse, parfumée et sapide, légèrement acidulée en finale. Un bel ambassadeur de l'appellation, qui fera la paire avec un soufflé au citron."
