Terroir has a name: Daronton!
Presentation
Presentation
Terroir Daronton - named after its founders - delivers the finest expression of Rhone Valley wines.
Each cuvée is a blend of grape varieties and soils, selected for their ability to deliver the most accurate expression of its appellation.
Each cuvée is a blend of grape varieties and soils, selected for their ability to deliver the most accurate expression of its appellation.
Terroir
Limestone soils with clay subsoil.
Ageing
Ageing on lees for 3 months before early bottling to keep the fruity aromas.
Winemaking
Grapes are entirely destemmed and lightly crushed. Everything is done to obtain bright and aromatic juices. The must is naturally decanted at 12°C, then cold fermented.
Varietals
Grenache : 85%
Syrah : 10%
Cinsault : 5%
Syrah : 10%
Cinsault : 5%
Specifications
Alcohol content : 13 % vol.
Residual Sugar : 2 g/l
Ingredients & nutrition ›
Advice
Serving
12-14°C
Tasting
Nice rose petal color. Aromatic nose of grapefruits and lemon with hints of rose. Very fresh on the palate.
Food pairings
Apéritif, BBQ's, summer salads, soft cheeses.