Rhonéa - Passe Colline, AOC Ventoux, Rouge, 2023 |
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Ingredients
| Raw material: Grapes Additive (added acids that may also occur naturally in wine): Tartaric acid Antioxidant: Ascorbic acid Stabilizer: Gum arabic, Potassium polyaspartate Preservative: Sulphites Bottling under a protective atmosphere |
Nutrition declaration
| 100 ml | |
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| Energy | 343 kJ / 82 kcal |
| Lipids | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 9 g |
| of which sugars | 2 g |
| Protein | 0 g |
| Salt | 0 g |