Rhonéa - Les Pierres du Vallat, Gigondas, Red, 2023

Presentation

Presentation
RHONÉA, as the name suggests, is the trusted choice for Rhône Valley wines. Our Artisans winegrowers & winemakers have been committed since 1925 to bring you the best from our vineyards & let you taste more than just wine, but the quality & authenticity of our terroirs.
The vintage
2023 was a year full of contrasts: warm temperatures at the end of December and beginning of January raised concerns about early budding; a return to normalcy continued until February with relatively cool weather; a persistent drought accompanied by a strong Mistral wind, followed by regular rainfall until the end of June. Thanks to constant vigilance in the vineyards, the berries were healthy and well-ripened when harvest started, promising one of the finest vintages of the past decade.
Terroir
Parcels located in the Dentelles de Montmirail, on the "Grand Montmirail" sector at 400m high.
Winemaking
The must is pumped over at the beginning of the fermentation to extract the best of the fruit. Long vatting (4 weeks) under controlled temperatures (27-30°C).
Ageing
100% of the final blend is aged 12 months in "foudres" and demi-muids (400l)
Varietals
Grenache noir
Syrah
Specifications
Contains sulphites.
Vignerons engagés

Advice

Serving
14-16°C
Tasting
A rich and complex aromatic palette. The final is fresh, thanks to the calcareous soils, with a long and racy final.
Wine Tasting Video
Food pairings
Pork, braised meats, vegetables, deserts with dark chocolate.