Presentation

Presentation
RHONÉA, as the name suggests, is the trusted choice for Rhône Valley wines. Our Artisans winegrowers & winemakers have been committed since 1925 to bring you the best from our vineyards & let you taste more than just wine, but the quality & authenticity of our terroirs.
The vintage
2023 was a year full of contrasts: warm temperatures at the end of December and beginning of January raised concerns about early budding; a return to normalcy continued until February with relatively cool weather; a persistent drought accompanied by a strong Mistral wind, followed by regular rainfall until the end of June. Thanks to constant vigilance in the vineyards, the berries were healthy and well-ripened when harvest started, promising one of the finest vintages of the past decade.
Terroir
Limestone soil with clay subsoil.
Winemaking
Grapes are refreshed after de-stemming and crushing. Short skin contact maceration. Fermentation process takes place at a low temperature (17°C). Bottling in spring season to keep the fresh aromas.
Ageing
Aged on fine lees for three months, then early bottled in spring to preserve freshness and aromatic intensity.
Varietals
Grenache blanc
Muscat blanc à petits grains
Viognier
Specifications
Contains sulphites.
Ingredients & nutrition ›
Vignerons engagés

Advice

Serving
10-12°C.
Tasting
The nose is rich, with delicate hints of exotic fruits.
The mouth is round and velvety, lifted by a natural liveliness. Elegant & refined, this white wine will be best enjoyed within 3 years.