Presentation
Presentation
We envisioned a truly unique wine: crafted from the iconic grape varieties of Southern France, expertly vinified and gently distilled at low temperatures to remove the alcohol while preserving their natural aromas.
The vintage
2024 has been full of weather challenges. Spring brought disease pressure, summer droughts reduced yields, and heavy rains in September added to the difficulties. Even so, the great quality of the wines reflects the skill, dedication, and great adaptability of our Artisans winegrowers and winemakers.
Winemaking
Our process begins with a classic blend of our southern French varietals - Grenache, Muscat Petits Grains, Rolle (Vermentino) and Viognier. The wine is vinified using traditional winemaking methods to ensure full aromatic expression. Once fermentation is complete, the wine is gently dealcoholized using cold vacuum distillation - a method that involves no external additives and preserves both the integrity of the fruit and the mouthfeel of the wine. Every stage of production is carried our entirely in-house, under the strict supervision of our winemaking team. This end-to-end control ensures traceability, prodcut consistency and high quality standards.
Specifications
Contains sulphites.
Ingredients & nutrition ›
Advice
Serving
Best enjoyed chilled (10-12°C). Once opened, keep refrigerated 3 days and consume within 3 days. To fully appreciate its fresh, fruit-driven profile, the wine is best consumed within the year following bottling. Storage should not exceed 2 years in a cool, dark place.
Tasting
White flowers and exotic fruits on the nose. Very refreshing mouth with a vibrant and precise final.
Food pairings
On its own, various salads, fish & seafood, cheeses and fruity desserts...
