Presentation
Presentation
Terroir Daronton highlights the savoir-faire of our winegrowers who, for around 100 years and 3 generations, work hard on their land to produce generous and expressive Rhone Valley wines
The vintage
2023 was a year full of contrasts: warm temperatures at the end of December and beginning of January raised concerns about early budding; a return to normalcy continued until February with relatively cool weather; a persistent drought accompanied by a strong Mistral wind, followed by regular rainfall until the end of June. Thanks to constant vigilance in the vineyards, the berries were healthy and well-ripened when harvest started, promising one of the finest vintages of the past decade.
Terroir
Clay and limestone soils.
Winemaking
Slight cold pre-fermentation maceration. Fermentation temperatures controlled at 25°C with daily pumping over.
Varietals
Grenache
Syrah
Marselan
Syrah
Marselan
Specifications

Advice
Serving
14-16°C
Tasting
Soft and unctuous with velvety tannins and complex aromas of spices, black and red fruits.
Food pairings
Enjoy with pizzas, italian pasta and burgers.