"Like a little beetle", our Organic Côtes du Rhône quietly thrives in a preserved ecosystem. Since 1925, our Artisan Winegrowers have been celebrating nature's bounty and preserve their vineyards with passion. Every drop of wine is the fruit of sustainable practices and a unique savoir-faire passed down from generation to generation.
Presentation
Presentation
Coming from selected terroirs, our organic wines are subject to the rigorous know-how of the Rhonéa craftsmen and winegrowers. Our commitment to the environment is certified by the organic farming label and is also shown by a global environmental approach through a policy of sustainable development such as the preservation of biodiversity in the vineyard, the protection of natural resources, eco-design packaging, or the protection of local heritage.
Location
With a view to more modern wines that are more respectful of nature, we have chosen to follow an eco-design approach for our products, in particular thanks to lighter bottles made up of 80% recycled glass, eco-friendly cartons -designed and 100% natural, labels labeled imprim'vert as well as "SmartGreen" caps 100% biobased, recyclable and renewable.
Terroir
The terroirs that produce our Côtes-du-Rhône consist mainly of limestone soil with claysubsoil, which accounts for the wine’s rich character.
In the vineyard
Rich in our commitment and know-how in organic farming for more than 15 years, our winegrowers offer you a selection of terroirs respecting both the typicity of the soils and their biodiversity.
Winemaking
The vines are treated exclusively with natural plant protection products. This organic approach results in tasty grapes that are in excellent condition. These are tasted every day as vintage time nears to appraise their readiness, and picked when perfectly ripe to reflect their terroir. The wines are evaluated daily by our oenologist during fermentation. Pumping over and temperature are adjusted accordingly. Ageing on the lees until bottling to develop its fresh fruity aromas and soften the tannins.
Varietals
Grenache noir : 63%
Syrah : 27%
Carignan : 10%
Syrah : 27%
Carignan : 10%
Specifications
Contains sulphites.
Ingredients & nutrition ›
Advice
Serving
14-16°C
Tasting
This wine reveals intense aromas of black fruit with a hint of cinnamon. On the palate, it will seduce you with a balance between aromas and roundness.
Food pairings
"Gigot" lamb or braised white meat. Grilled vegetables...
