Saint Omer, AOC Côtes du Rhône, Rosé, 2021

In the year 1118, Geoffroy de Saint-Omer took part, with 9 other knights, in the creation of the Order of the Temple. He distinguished himself by legendary feats of arms, feats that only immense courage that only immense courage can allow.

Limestone soil with clay subsoil.

Grapes are entirely destemmed and lightly crushed. The must is naturally decanted from its lees at a temperature of 12°C, then cold fermented.

Ageing on the lees for 3 months, then bottling in spring to preserve the freshness and the fruity aromas.