Fontimple, AOC Vacqueyras, Blanc, 2019

‘Tasty wines for tasty moments’, that’s what the Rhonéa signature range stands for.

Presentation

Presentation
As in cooking, we carefully select terroirs and grape varieties to best express the original flavours of each appellation in a fruity, expressive style with silky tannins. Each cuvée is enjoyable from the moment it is bottled. The final blending is carried out with Chefs Disciples d'Escoffier, so that each wine is associated with the world of gastronomy from the start.
Terroir
Cru Vacqueyras is a blend of wines from various parts of the appellation with different terroirs : soils with river stones on the surface, zaffer, and deep clay.
Vinification
Our vineyard management and winemaking methods, handed down through several generations, make the very most of the Vacqueyras terroir. The grapes are brought to the winery in the cool of the early-morning and undergo skin contact at 10°C to extract all the fresh fruit flavours and roundness.
Ageing
The wine is then aged on its lees to retain maximum freshness.
Varietals
Viognier
Roussanne
Bourboulenc

Advice

Serving
Served chilled, but not iced : 8-12°C. Best enjoyed young
Tasting
The intense bouquet has delicate white flower overtones and hints of dried fruit. The wine is round, elegant, and full-bodied on the palate, with plenty of character.
Wine Tasting Video
Food pairings
This wine makes an ideal aperitif, as well as a good accompaniment to fish in beurre blanc sauce, trout meunière, gourmet salades or shellfish.

Reviews

Argent
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