Presentation

Presentation
Cuvée des Lions, the hallmark of our Artisan Winegrowers, is a tribute to the rich medieval history of the city of Avignon, capital of the Côtes du Rhône wines.
Terroir
Clay and limestone soils.
Winemaking
Short cold pre-fermentation maceration. Fermentation at controlled temp. (25°C). Vinification privileging the fruit with fermentation temperatures at 25°C and pumping over twice a day, alternating with punching down.
Ageing
Aged in concrete tanks for 6 months
Varietals
Grenache noir
Syrah
Specifications
Contains sulphites.
Ingredients & nutrition ›
Vignerons engagés

Advice

Serving
16-18°C
Tasting
Intense red color with nice purple flashes. On the nose, nice notes of black fruits (blackberries, blackcurrants) and spices (white and black peppers, cinnamon...). The mouth is dense with robust, creamy and smooth tannins.
Food pairings
Sunday's roasted chicken, last minute BBQ or just on its own!