The wine
Big Coq is a real product of France, home-made in Vaucluse by artisan vignerons. It echoes with la Douce France, strutting under string lights at guinguette dance halls, nibbling at saucisson during a match, setting the world to rights on a terrace, picnicking on the beach and flirting with the towel next door. Big Coq is proud of its tricolour roots where winemaking know-how, a love of our country and the abundance of our wine-growing heritage shine through.
Big Coq was born under the sun, enjoying a warm and dry Mediterranean climate, protected from mistral by the massif of Dentelles de Montmirail.
Cooling of the harvest to preserve the aromas and the color. Light maceration before pressing. Alcoholic fermentation in thermoregulated stainless steel vats. Breeding runs in tank before bottling.

Tasting advices

Tasting notes
Easy to drink, it’s as crisp and clear as the early morning rooster crow.
Food pairing
Very good with a Caesar salad, roasted chicken breasts, fried chicken wings or with vegetables salads.

Reviews and Awards